Description
Bodegas Más Que Vinos (More Than Wines) was founded in 1998 by Margarita Madrigal, Gonzalo Rodriguez and Alexandra Schmedes. Originally started as a wine consulting business, the three friends used their vast international experience making wine in Spain (mostly in Rioja and Ribera del Duero), Italy, Germany, France and South Africa to help many other producers locally and abroad. Yet when they came to Gonzalo's hometown near Toledo and saw the great potential of the vineyards in the area, they realized they could make wine for themselves and started the Ercavio label. While the region of La Mancha is more known for mass production, mechanically made jug wine, the talented trio knew they could make much higher quality wine and still maintain a value price point. They resurrected 35 hectares of 50+ year old bush trained vines and converted to organic farming.
Located sixty miles east of Toledo, the Ercavio vineyards sit at 750 meters above sea level and enjoy a continental climate that brings very cold, dry winters and hot summers. The high altitude also means the vines experience a significant diurnal shift from hot summer days to cool nights. This allows the grapes to attain appropriate ripeness levels yet also maintain good acidity levels, making for focused and balanced wines. Cencibel, the local clone of Tempranillo, uniquely suited to the harsh climate of the area with a smaller, more compact bunch size and thicker skin to withstand heavy winds. The 2022 VIÑAS DE MESETA is 100% Cencibel, sourced from 50-year-old bush and trellised vines, grown on limestone and clay soils. Primary and malolactic fermentation in old cement amphora (tinajas), followed by 6 months aging, in new French oak barrels. The result is a voluptuous, fruit-driven red wine bursting with aromas of red and black fruits and sweet baking spices. The palate is supple with layers of ripe cherry, plum, and blackberry fruit with hints of cocoa, dried herbs and a touch of toasted oak.
