Description
Importer notes: Three young winemakers, driven by a deep respect for tradition and a solid vision for the future, are writing a new chapter in the grand history that is Châteauneuf-du-Pape. The wines of Domaine de Panisse—elegant, balanced, inspired red blends—are indeed the breath of fresh air that this southern appellation requires amid a changing climate. Winemaker-siblings Marilou and Axel Vacheron and partner Antoine Robert took over the 15th century farmhouse and older-vine vineyards at Panisse in 2020. Here in the far northeast corner of the appellation, this terroir pearl had yet to reach its full potential.
The estate totals some 16 acres of land, nearly half of which sit within the Châteauneuf-du-Pape appellation’s far northeast corner. The rest of the estate includes vineyards rated Côtes du Rhône, as well as lavender fields, olive trees and cypress trees. Vines, many of which were planted in 1924, are cared for sustainably, according to both organic and biodynamic practices; the estate is in the process of becoming certified. Estate terroir combines silty and sandy soils, with some clay and large quartz stones. Importantly, much of the land appears drought resistant, a boon in ever-warmer growing seasons.
Grapes are harvested by hand in small crates, and currently are being brought to the cellars at Le Clos du Caillou (just five minutes to the south) to be vinified. Grapes are fermented on indigenous yeasts in temperature-controlled tanks (either stainless steel, cement or tapered wooden casks). Wines are aged in demi-muid or barrel for approximately 15 months. Wines are bottled unfined and unfiltered, with minimal added sulfur.
A bold red and a beautiful tribute to the elegance and silk of very old-vine Grenache! Aromas of ripe black cherries, licorice, wild rose, brown spices. Silky yet structured, with more black fruits and kirsch; ginger and white pepper finish.
