Description
Pere Mata looks north to France’s Champagne region for his inspiration. Accordingly, he prefers to produce Brut Nature wines, by not adding any, or very little dosage (level of residual sugar at disgorgement) to his cuvées.
Pere Mata looks north to France’s Champagne region for his inspiration. Accordingly, he prefers to produce Brut Nature wines, by not adding any, or very little dosage (level of residual sugar at disgorgement) to his cuvées.
