From the producer: Formerly known as Antle Vineyard, this is a dramatic high desert site in the Gabilan Mountains neighboring Pinnacles National Park. South facing slope, 1800 ft elevation overlooking Monterey with moderating coastal influence. Situated just beneath an extinct volcano with decomposed granite and limestone soils. Picked early to preserve natural acidity, whole cluster pressed to concrete eggs where it underwent spontaneous fermentation and subsequent 6 month sur lie elevage. Chalky oyster shell, lemon verbena and citrus blossom with mouthwatering acidity.